USD
HERSHEY'S Chocolate Syrup Bottle, 24 oz
Quantity
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Detail
Brand HERSHEY'S Flavor chocolate Unit Count 24 Fl Oz Number of Items 1 Package Information Bottle - One 24 oz bottle of HERSHEY'S Chocolate Syrup
- Enjoy the classic taste of HERSHEY'S genuine chocolate flavor as an ice cream topping or dessert topping, or use it to make chocolate milk
- Packaged in a closeable and squeezable syrup bottle for easy pouring and easy storage
- Bake birthday treats, holiday desserts and other homemade recipes with HERSHEY'S syrup
- Highly versatile chocolate topping can add rich chocolate flavor to your favorite baking recipes for desserts that pair perfectly with your Halloween, Christmas, Valentine's Day and Easter candy selections
Prep Time: 10 Minutes | Chill Time: 30 Minutes
Ingredients
- 1 tsp unflavored gelatin
1 tsp cold water
- 2 Tbsps. boiling water
1 cup cold whipping cream (1/2 pt)
- 3/4 cup HERSHEY'S Syrup or HERSHEY'S SIMPLY 5 Syrup, chilled
HERSHEY'S Chocolate Syrup Mousse
Instructions
1. Sprinkle gelatin over cold water in small cup; let stand 2 minutes to soften.
2. Add boiling water, stirring until gelatin is completely dissolved. Beat whipping cream in small bowl until slightly thickened; gradually add gelatin mixture, beating until stiff. Fold in syrup.
3. Spoon into individual dishes. Refrigerate 30 minutes or until set. Garnish as desired.
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